At the highest point of the National Gallery Singapore, this wonderfully located rooftop bar features both indoor seating and an alfresco terrace that looks across the Padang to the Theatres on the Bay and beyond. Sip beautifully presented cocktails – the Tiger Blood Daisy ($21) made with tequila, lime, sour plum grenadine and ginger beer is a signature – and, if you’re hungry, order bar bites like popcorn chicken with dried chilli ($14), truffle fries ($12) or a cheese and charcuterie board (from $32), or mains like the grilled panini with smoked Kurobuta ham and aged cheddar ($16).
This adapted article was originally published in Expat Living Singapore on August, 2017.
We’d love to keep you in the loop. Sign up for our newsletter for occasional updates and exclusive offers we’ve got lined up for you.
Be party-ready for any festive occasion with our takeaway bottled cocktails for your #stayhome experience and drink in good spirits!